Plant Catalog
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Bright green turning red pepper with a crisp, bright, biting flavor. Not as hot as Habanero but hotter than Jalapeno. 1-2" by half inch wide.
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Jalapeno shape and distinctive flavor, without the burn. High yielding. Thick-walled. Excellent for mild salsas.
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Unique mounding habit and improved branching. Interwinding flowers and branches give practical advantages.
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Green leaves have patches of cream, pink, and yellow brushed with mahogany bands. Good for cuttings.
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